Unlike other chocolates, each Vicuña Bar truly starts from scratch. 

We pay close attention to every detail and insure the highest quality, best-tasting chocolate ever. Using hand-selected, ethically-sourced cacao and pure cane sugar as the only two ingredients, each bar is stone-ground to creamy perfection. The result? A pure, complex, and authentic chocolate in the South American tradition. 

We are open Thursday-Sunday from 10am to 5pm

Learn what it takes to truly start from scratch and journey from bean to bar!

A little bit about us

Take a peak inside our production facility

We ♥ our wholesale customers!